Celebrate Maine Lobster Week with us!
September 21–28, 2025
Maine Lobster Week is a statewide celebration of our most iconic catch — and at David’s Restaurants, we’re honoring it with exclusive menus that highlight the sweet, briny flavors of lobster in Chef David Turin’s signature style. From South Portland to Monument Square to our intimate Opus Ten pop-up, each location is offering a one-of-a-kind dining experience you won’t want to miss.
Enjoy a special three-course menu showcasing the best of Maine lobster, crafted with David’s signature flair. Thoughtful pairings of fresh, seasonal ingredients put lobster center stage in every course.
For one night only — Sunday, September 28 — experience a truly rare evening at our intimate pop-up, Opus Ten. This seven-course tasting menu will be presented for just 18 guests, each course carefully sequenced to celebrate lobster with elegance and imagination. A singular dining event not to be missed.
Neighborhood charm, coastal flavor! Join us in South Portland for a three-course lobster menu where bold flavors meet comfort and creativity. Each dish brings a new twist to Maine’s most iconic seafood.
