David Turin's Original Recipes Starters Artichoke Brushcetta Five Onion Soup Grilled Asiago Caesar Salad Lobster, Scallop and Sweet Potato Cakes Mango Pineapple Pico de Gallo Monkey Bread Mussels with Bacon and Anise Cream Peach, Ginger + Mint Mignonette Tomato, Avocado & Basil Chutney Entrees Asian BBQ Lamb Steam Bun BRAISED LEG OF LAMB Catalan Seafood and Bread Stew Fettuccine Carbonara Gochujang Pork + Veggie Stir-Fry Herbed Salmon with Shrimp Provencal MEATLOAF Moroccan Grilling Spice + Watermelon Cucumber Salsa Mushroom Dusted Haddock with Ragout of Mussels, Tomato, and Mushrooms Roasted Pork and Bacon with Balsamic Apples Roasted Salmon with Tomato, Avocado & Basil Chutney Roasted Tomato Tart Salmon with Mussel Ragout Scallops in White Chocolate Shrimp + Cheesy Grits Spicy Garlic Shrimp Vegan Black Bean Burgers Vegan Chipotle Quinoa Chili Sides Bearnaise Aioli Bread & Butter Pickles Cheddar, Jalapeño, and Buttermilk Biscuits Chimichurri Sauce David's Signature Steak Sauce Hollandaise Sauce Moroccan Mango and Date Salsa — Vegan Risotto Desserts Apple Tart Tatin Berry and Apple Crisp Blueberry + Apple Pie Carrot Cake Cherry Clafoutis Chocolate Pot de Creme No Bake Key Lime Pie Pumpkin Cheesecake with Cinnamon Ginger Crust
